In 1965, Madagascar's currency situation was characterized by its continued use of the CFA franc, a legacy of its colonial past. As a member of the Franc Zone, the Malagasy Republic (as it was then known) utilized the
CFA franc (Franc des Colonies Françaises d'Afrique), which was pegged at a fixed and guaranteed exchange rate to the French franc. This arrangement, managed by the
Banque Centrale de Madagascar, provided monetary stability and facilitated trade with France, the nation's dominant economic partner. The peg offered insulation from direct currency fluctuations, but it also meant Madagascar's monetary policy was largely directed from Paris, limiting autonomous economic tools.
Economically, the country faced challenges that strained its currency system. Following independence in 1960, the government of President Philibert Tsiranana pursued a conservative, pro-French policy, but the economy remained heavily dependent on agricultural exports like coffee, vanilla, and cloves. Fluctuations in global commodity prices created trade imbalances and pressure on foreign exchange reserves. While the fixed peg provided stability, it could not shield the economy from structural issues such as a narrow export base and a reliance on imported manufactured goods, which affected the overall balance of payments.
Looking forward, the inherent constraints of the CFA system within a sovereign nation would eventually lead to change. The stability of 1965 was thus a prelude to reform; within a decade, Madagascar would seek greater monetary independence. In 1973, it left the Franc Zone and introduced its own national currency, the
Malagasy franc (franc malgache), marking a significant step in asserting its post-colonial economic sovereignty, though this move would later introduce new challenges of inflation and devaluation.